How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy'S Squash?

You need 3 ingredients. The key ingredients include: 1 butternut squash, peeled then cubed, 1 medium onion, cut up, 2 or 3 strips bacon, cut up.

Is Kathy'S Squash suitable as meat & poultry?

Yes, Kathy'S Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kathy'S Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kathy'S Squash Recipe

Name: Kathy'S Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 butternut squash, peeled then cubed; 1 medium onion, cut up; 2 or 3 strips bacon, cut up

Kathy'S Squash – a delicious recipe with butternut squash, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 butternut squash, peeled then cubed
1 medium onion, cut up
2 or 3 strips bacon, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kathy'S Squash

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