How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy'S French Toast Bake?

You need 6 ingredients. The key ingredients include: 1/2 (1 pound) loaf French bread, cubed, 2 (8 ounce) packages cream cheese, cubed, 12 eggs, 2 cups milk, and more.

Is Kathy'S French Toast Bake suitable as breakfast?

Yes, Kathy'S French Toast Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kathy'S French Toast Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kathy'S French Toast Bake Recipe

Name: Kathy'S French Toast Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (1 pound) loaf French bread, cubed; 2 (8 ounce) packages cream cheese, cubed; 12 eggs; 2 cups milk; 1/2 cup maple syrup; 1 teaspoon ground cinnamon

Kathy'S French Toast Bake – a delicious recipe with bread, cream cheese, eggs, milk, maple syrup, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 (1 pound) loaf French bread, cubed
2 (8 ounce) packages cream cheese, cubed
12 eggs
2 cups milk
1/2 cup maple syrup
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Breakfast

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