How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katherine'S Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) Philadelphia cream cheese, softened, 1 (8 oz.) sour cream, 1 (4 1/4 oz.) can shrimp, cut up, 2 oz. stuffed green olives, cut up, and more.

Is Katherine'S Shrimp Dip suitable as seafood?

Yes, Katherine'S Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Katherine'S Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Katherine'S Shrimp Dip Recipe

Name: Katherine'S Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) Philadelphia cream cheese, softened; 1 (8 oz.) sour cream; 1 (4 1/4 oz.) can shrimp, cut up; 2 oz. stuffed green olives, cut up; lemon juice; Tabasco; Lawry's seasoned salt

Katherine'S Shrimp Dip – a delicious recipe with cream cheese, sour cream, shrimp, green olives, lemon juice, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) Philadelphia cream cheese, softened
1 (8 oz.) sour cream
1 (4 1/4 oz.) can shrimp, cut up
2 oz. stuffed green olives, cut up
lemon juice
Tabasco
Lawry's seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Clam Sauce
Salmon Cakes With Dill Sauce
Crab Spaghetti
Wazs' Bermuda Fish Chowder

Katherine'S Shrimp Dip

How did you like this recipe?

Frequently Asked Questions