Hawaiian Crab Rolls Recipe

Name: Hawaiian Crab Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces, weight Cream Cheese; 1/2 cups Diced Mango; 2 Tablespoons Diced Fresh Jalapeno (stem And Seeds Removed); 1/4 cups Sour Cream; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; 2 Tablespoons Lemon Juice; 1 pinch Cayenne; 8 ounces, weight Canned Crab Meat (lump Or Jumbo Lump); 4 whole Kings Hawaiian Hot Dog Buns; 3 Tablespoons Butter; 1/2 cups Arugula

Servings: persons

3 ounces, weight Cream Cheese
1/2 cups Diced Mango
2 Tablespoons Diced Fresh Jalapeno (stem And Seeds Removed)
1/4 cups Sour Cream
1/2 teaspoons Salt
1/4 teaspoons Pepper
2 Tablespoons Lemon Juice
1 pinch Cayenne
8 ounces, weight Canned Crab Meat (lump Or Jumbo Lump)
4 whole Kings Hawaiian Hot Dog Buns
3 Tablespoons Butter
1/2 cups Arugula

1
In a bowl combine the cream cheese, mango, jalapeno, sour cream, salt, pepper, lemon juice and cayenne pepper.
2
Stir until well combined.
3
Add the crab meat and stir until just combined, set aside.
4
Heat a skillet over medium high heat.
5
Butter the sides of the Kings Hawaiian hot dog buns, where they had previously been attached to each other.
6
Add the buns into the hot pan and cook on each buttered side until golden brown, about 2 minutes per side.
7
Remove buns from the pan.
8
Line the inside of the toasted buns with arugula.
9
Top with crab mixture.

197

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 ounces, weight Cream Cheese, 1/2 cups Diced Mango, 2 Tablespoons Diced Fresh Jalapeno (stem And Seeds Removed), 1/4 cups Sour Cream, and more.

Yes, Hawaiian Crab Rolls falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Crab Rolls

How did you like this recipe?

Frequently Asked Questions