Kansas Pecan Topped Pumpkin Muffins (Good Housekeeping ) Recipe

Name: Kansas Pecan Topped Pumpkin Muffins (Good Housekeeping )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat flour; ¾ cup white flour; 2 ½ teaspoons baking powder; 2 teaspoons pumpkin pie spice; ¾ teaspoon salt; 1 ¼ cups milk; ¾ cup solid pack pumpkin; ½ cup dark brown sugar, packed; 4 tablespoons margarine (melted) or 4 tablespoons butter (melted); 2 teaspoons vanilla extract; 2 large eggs; ½ cup pecans (toasted and chopped)

Servings: persons

1 ½ cups whole wheat flour
¾ cup white flour
2 ½ teaspoons baking powder
2 teaspoons pumpkin pie spice
¾ teaspoon salt
1 ¼ cups milk
¾ cup solid pack pumpkin
½ cup dark brown sugar, packed
4 tablespoons margarine (melted) or 4 tablespoons butter (melted)
2 teaspoons vanilla extract
2 large eggs
½ cup pecans (toasted and chopped)

1
Preheat oven to 400 degrees and grease 16 regular size muffin cups.
2
In large bowl, combine flours, baking powder, pumpkin-pie spice and salt.
3
In medium bowl, with whisk, mix milk, pumpkin, brown sugar, melted margarine/butter, vanilla and eggs until blended; stir into flour mixture until just moistened.
4
Spoon batter into muffin cups.
5
Sprinkle tops with chopped pecans.
6
Bake 20 - 30 minutes until toothpick inserted in center comes out clean.
7
Immediately remove from pan.
8
If keeping for later, cool and then wrap each muffin separately in plastic wrap and freeze or refrigerate.
9
Warm in microwave for 15 seconds on high.

662

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 ½ cups whole wheat flour, ¾ cup white flour, 2 ½ teaspoons baking powder, 2 teaspoons pumpkin pie spice, and more.

Yes, Kansas Pecan Topped Pumpkin Muffins (Good Housekeeping ) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kansas Pecan Topped Pumpkin Muffins (Good Housekeeping )

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