Irish Apple Pie Recipe

Name: Irish Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: PASTRY; 2 cups plain hot mashed potatoes; 1 tablespoon butter or 1 tablespoon margarine; 1/8 teaspoon cinnamon; 1/8 teaspoon ginger; 1 tablespoon brown sugar; 1/4 cup all-purpose flour; FOR THE FILLING; 4 cups thinly sliced apples; 2 tablespoons brown sugar; FOR THE TOP; 1 teaspoon melted butter or 1 teaspoon margarine; 1 teaspoon granulated sugar

Servings: persons

PASTRY
2 cups plain hot mashed potatoes
1 tablespoon butter or 1 tablespoon margarine
1/8 teaspoon cinnamon
1/8 teaspoon ginger
1 tablespoon brown sugar
1/4 cup all-purpose flour
FOR THE FILLING
4 cups thinly sliced apples
2 tablespoons brown sugar
FOR THE TOP
1 teaspoon melted butter or 1 teaspoon margarine
1 teaspoon granulated sugar

1
Preheat oven to 375 F.
2
Combine potato, butter, cinnamon, ginger and brown sugar.
3
Mix well.
4
Blend in flour.
5
Reserve 3/4 cup for top of the pie.
6
On a sheet of waxed paper or better still parchment paper, pat the remaining dough into a circle slightly larger than a 9-inch pie plate.
7
Place a well-greased pie plate over dough.
8
Lift and invert the dough into the pan.
9
Remove waxed paper.
10
Arrange apple slices of potato mixture.
11
Sprinkle with 2 Tbsp.
12
brown sugar.
13
Pat remaining 3/4 cup of potato mixture onto a 9-inch circle of waxed paper.
14
Invert over filled pie.
15
Peel off paper, crimp and seal edges of dough around pie.
16
Cut a vent in the centre of the pie.
17
Bake 45 to 50 minutes.
18
Brush top with 1 tsp.
19
melted butter and sprinkle with granulated sugar a few minutes before removing from oven.
20
Serve hot with whipped cream.
21
One Potato Two Potato.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: PASTRY, 2 cups plain hot mashed potatoes, 1 tablespoon butter or 1 tablespoon margarine, 1/8 teaspoon cinnamon, and more.

Yes, Irish Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Apple Pie

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