How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup lemon juice, 1 tablespoon canola oil, 1 tablespoon olive oil, 1 teaspoon white sugar, and more.

Is Kale Salad suitable as salads?

Yes, Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Salad Recipe

Name: Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 cup lemon juice; 1 tablespoon canola oil; 1 tablespoon olive oil; 1 teaspoon white sugar; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 bunch kale, cut into bite-size pieces; 1 large tomato, seeded and diced; 1/2 cup roasted sunflower seeds; 1/2 cup dried cranberries

Kale Salad – a delicious recipe with lemon juice, canola oil, olive oil, white sugar, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kale Salad

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