How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Salad?

You need 9 ingredients. The key ingredients include: 6 eggs, at room temperature, 2 teaspoons capers, rinsed, drained, and chopped, 1 tablespoon chopped parsley, 2 tablespoons chopped scallions, spring onions, shallots, or chives, and more.

Is Egg Salad suitable as salads?

Yes, Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg Salad Recipe – Eats Now

Name: Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, at room temperature; 2 teaspoons capers, rinsed, drained, and chopped; 1 tablespoon chopped parsley; 2 tablespoons chopped scallions, spring onions, shallots, or chives; Salt; Fresh-ground black pepper; A pinch of cayenne; 1/3 cup homemade mayonnaise (see page 46); Vinegar or lemon juice

Egg Salad – a delicious recipe with eggs, capers, parsley, scallions, Salt, Fresh-ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 eggs, at room temperature
2 teaspoons capers, rinsed, drained, and chopped
1 tablespoon chopped parsley
2 tablespoons chopped scallions, spring onions, shallots, or chives
Salt
Fresh-ground black pepper
A pinch of cayenne
1/3 cup homemade mayonnaise (see page 46)
Vinegar or lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Salad
Mema'S 24 Hour Salad
Layer Lettuce Salad
California Strawberry Fruit Salad

Egg Salad

How did you like this recipe?

Frequently Asked Questions