Try this homemade Kahului Kalua Pork recipe the whole family will love. Made with pork butt, red Hawaiian, liquid smoke and laulau. Easy step-by-step in…
This Kahului Kalua Pork relies on simple, everyday ingredients such as pork butt, red hawaiian rock salt, liquid smoke and to 10 ti leaves. It comes together quickly and makes 4 servings, at about 2195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026