Steak Creole — Meat & Poultry recipe

Steak Creole

Eats Now Editorial Team  · 351 kcal  · Meat & Poultry

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Try this homemade Steak Creole recipe the whole family will love. Made with sirloin steak, stalks celery, green pepper and Worcestershire sauce. Easy st…

This Steak Creole relies on simple, everyday ingredients such as stalks celery, chopped, green pepper, chopped, worcestershire sauce and medium onion, chopped. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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