Kabab

Name: Kabab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg ground beef; 1 tablespoon parsley; 1/2 teaspoon thyme; 1/4 teaspoon ground cumin; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 1 teaspoon salt; 1/4 teaspoon pepper; skewer, presorted, as needed

Eats Now Editorial Team · 641 kcal · Meat & Poultry

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Kabab – a delicious recipe with ground beef, parsley, thyme, ground cumin, onion powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg ground beef
1 tablespoon parsley
1/2 teaspoon thyme
1/4 teaspoon ground cumin
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1 teaspoon salt
1/4 teaspoon pepper
skewer, presorted, as needed

1
mix all ingredients in a food processor, pulse for a few seconds just enough to mix them. If you don't have a food processor, mix them well with your hands in a bowl.
2
shape like jumbo hot dogs, not foot long just 3 inches long.
3
skewer them and grill each side until cooked; you can put 2 kebabs for each skewer then serve warm.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 kg ground beef, 1 tablespoon parsley, 1/2 teaspoon thyme, 1/4 teaspoon ground cumin, and more.

Yes, Kabab falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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