How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Steak Au Poivre?

You need 6 ingredients. The key ingredients include: 1 pound sirloin steak, 2 tablespoons I Can't Believe It's Not Butter!(R) Spread, 1 onions large, sliced, 11 ounces mandarin oranges in light syrup drained, reserve syrup, and more.

Is Orange Steak Au Poivre suitable as meat & poultry?

Yes, Orange Steak Au Poivre falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Steak Au Poivre?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Steak Au Poivre Recipe

Name: Orange Steak Au Poivre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sirloin steak; 2 tablespoons I Can't Believe It's Not Butter!(R) Spread; 1 onions large, sliced; 11 ounces mandarin oranges in light syrup drained, reserve syrup; 1 cup water; 1 package knorr peppercorn sauc mix

Orange Steak Au Poivre – a delicious recipe with I, onions, oranges, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound sirloin steak
2 tablespoons I Can't Believe It's Not Butter!(R) Spread
1 onions large, sliced
11 ounces mandarin oranges in light syrup drained, reserve syrup
1 cup water
1 package knorr peppercorn sauc mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Meat & Poultry

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Orange Steak Au Poivre

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