Orange Steak Au Poivre — Meat & Poultry recipe

Orange Steak Au Poivre

Eats Now Editorial Team  · 420 kcal  · Meat & Poultry

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Try this homemade Orange Steak Au Poivre recipe the whole family will love. Made with I, onions, oranges and water. Easy step-by-step instructions inclu…

This Orange Steak Au Poivre relies on simple, everyday ingredients such as sirloin steak, onions large, sliced, water and knorr peppercorn sauc mix. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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