Try this homemade Junipero Gibson With Pickled Red Onion recipe the whole family will love. Made with red onion, Kosher salt, red wine vinegar and vermo…
This Junipero Gibson With Pickled Red Onion relies on simple, everyday ingredients such as kosher salt, red wine vinegar, dry vermouth and junipero gin. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026