Jumbo Honey-Banana Bran Muffins Recipe

Name: Jumbo Honey-Banana Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-bran cereal; 3/4 cup milk; 2 medium ripe bananas, mashed; 1/2 cup melted butter; 2 teaspoons vanilla; 1/3 cup honey; 1 large egg; 1 1/4 cups flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 3/4 cup chopped walnuts (optional)

Servings: persons

1 1/2 cups all-bran cereal
3/4 cup milk
2 medium ripe bananas, mashed
1/2 cup melted butter
2 teaspoons vanilla
1/3 cup honey
1 large egg
1 1/4 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup chopped walnuts (optional)

1
Heat oven to 375 degrees.
2
Generously grease 6 jumbo muffin tins or line with jumbo paper liners.
3
In a large bowl stir together the bran with milk; let sit for 5 minutes, then stir in mashed bananas, melted butter, vanilla honey and egg; stir to combine.
4
In another bowl stir together flour with baking powder and salt; add to the wet ingredients and stir with a wooden spoon JUST until combined (any lumps are okay!).
5
Add in nuts (if using).
6
Divide the batter between the six muffin tins.
7
Bake for 28-32 minutes or until muffins test done.

654

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups all-bran cereal, 3/4 cup milk, 2 medium ripe bananas, mashed, 1/2 cup melted butter, and more.

Yes, Jumbo Honey-Banana Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jumbo Honey-Banana Bran Muffins

How did you like this recipe?

Frequently Asked Questions