How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juicy Butt Steaks?

You need 6 ingredients. The key ingredients include: 2 pork shoulder (Boston butt) steaks, 1 large onion, sliced, 2 cups ketchup, 2 cups water, and more.

Is Juicy Butt Steaks suitable as meat & poultry?

Yes, Juicy Butt Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Juicy Butt Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Butt Steaks Recipe

Name: Juicy Butt Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork shoulder (Boston butt) steaks; 1 large onion, sliced; 2 cups ketchup; 2 cups water; salt and pepper to taste; 1 teaspoon garlic powder, or to taste

Juicy Butt Steaks – a delicious recipe with pork shoulder, onion, ketchup, water, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pork shoulder (Boston butt) steaks
1 large onion, sliced
2 cups ketchup
2 cups water
salt and pepper to taste
1 teaspoon garlic powder, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Juicy Butt Steaks

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