How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy's Salmon Spread?

You need 7 ingredients. The key ingredients include: 1/2 lb (.2 kg). smoked salmon, 8 oz (224 grm). cream cheese, 1/2 cup (125 ml) sour cream, 1 tsp (5 ml) prepared horseradish, and more.

Is Judy's Salmon Spread suitable as seafood?

Yes, Judy's Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Judy's Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy's Salmon Spread Recipe

Name: Judy's Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb (.2 kg). smoked salmon; 8 oz (224 grm). cream cheese; 1/2 cup (125 ml) sour cream; 1 tsp (5 ml) prepared horseradish; 1 tbsp (15 ml) minced onion; 1 tsp (5 ml) lemon juice; fresh ground pepper

Judy's Salmon Spread – a delicious recipe with salmon, cream cheese, sour cream, horseradish, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb (.2 kg). smoked salmon
8 oz (224 grm). cream cheese
1/2 cup (125 ml) sour cream
1 tsp (5 ml) prepared horseradish
1 tbsp (15 ml) minced onion
1 tsp (5 ml) lemon juice
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Seafood

Eats Now Editorial Team

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Judy's Salmon Spread

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