Josie'S Meat Loaf

Name: Josie'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 4 hard-boiled eggs; 3 eggs; 1 large onion, chopped; 1 c. quick cooking rolled oats; 1 c. bread crumbs; 1 can tomato soup; 1/2 tsp. salt; 1 tsp. garlic, chopped; 1/4 tsp. pepper; 1 (9-inch) pie crust

Eats Now Editorial Team · 1090 kcal · Soups & Stews

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Josie'S Meat Loaf – a delicious recipe with ground beef, eggs, eggs, onion, oats, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
4 hard-boiled eggs
3 eggs
1 large onion, chopped
1 c. quick cooking rolled oats
1 c. bread crumbs
1 can tomato soup
1/2 tsp. salt
1 tsp. garlic, chopped
1/4 tsp. pepper
1 (9-inch) pie crust

1
Mix ground beef, eggs, onion, oats, bread crumbs, tomato soup, salt, garlic and pepper all together until well blended.
2
Put on counter or hard surface.
3
Pat out flat in 1-inch thick rectangle shape.

1090

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 4 hard-boiled eggs, 3 eggs, 1 large onion, chopped, and more.

Yes, Josie'S Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1090 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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