Name: Jon Ben Getty
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. salt; 10 oz. frozen peas, cooked; 1 can cream of mushroom soup; 1 (10 oz.) can pork with barbecue sauce; 7 oz. flat egg noodles; 1 can tomato soup; 2 onions, diced; 1 c. grated Velveeta cheese; 1/8 tsp. pepper

1 lb. ground beef

1 tsp. salt

10 oz. frozen peas, cooked

1 can cream of mushroom soup

1 (10 oz.) can pork with barbecue sauce

7 oz. flat egg noodles

1 can tomato soup

2 onions, diced

1 c. grated Velveeta cheese

1/8 tsp. pepper

Jon Ben Getty

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