John's Delicious Pumpkin Pudding

1. 1

   Chop the walnut pieces.

2. 2

   slowly toast them in a frying pan with a little bit.

3. 3

   of sugar, just until fragrant.

4. 4

   (don't burn them.

5. 5

   ).

6. 6

   Mix in a mixing bowl, the pumpkin and the sugar.

7. 7

   Stir in the cinnamon.

8. 8

   Place mixture into a medium sauce pan, and slowly cook it on medium hight, constantly stirring, until warm.

9. 9

   Serve warm or cold in small pudding bowls.

10. 10

    Option: Add whipped cream if you want, but it's fine with out it!

* Per serving · 4 servings · Values may vary.

No additional tips available.