How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joanne'S Blonde Brownies?

You need 8 ingredients. The key ingredients include: 1 c. brown sugar, 1/4 c. butter or margarine, 1 egg, 3/4 c. flour, and more.

Is Joanne'S Blonde Brownies suitable as baking & desserts?

Yes, Joanne'S Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joanne'S Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joanne'S Blonde Brownies Recipe

Name: Joanne'S Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1/4 c. butter or margarine; 1 egg; 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. vanilla; 1/2 c. chopped nuts

Joanne'S Blonde Brownies – a delicious recipe with brown sugar, butter, egg, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1/4 c. butter or margarine
1 egg
3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
1/2 c. chopped nuts

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Quick Info

Servings
4 servings
Calories
538 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joanne'S Blonde Brownies

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