Warm up with this hearty Jim Fankhanel'S Oyster Stew recipe. Made with oysters, butter, salt and milk. Easy step-by-step instructions included.
This Jim Fankhanel'S Oyster Stew relies on simple, everyday ingredients such as (8 oz.) can oysters, butter or margarine, salt and milk. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026