Jim Beam Wing Sauce

Name: Jim Beam Wing Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp Butter; 1 large Shallot, finely diced; 3 clove Garlic, minced; 1/2 cup Jim Beam bourbon; 2/3 cup Brown sugar; 1/3 cup Honey; 1 each Jalapeno pepper, finely diced OR 1/2 tsp red pepper flakes; 1 cup Thai sweet chili sauce; 1/2 cup Prepared barbecue sauce; 1/3 cup Buffalo wing sauce, I use Frank's brand

Eats Now Editorial Team · 261 kcal · Soups & Stews

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Jim Beam Wing Sauce – a delicious recipe with Butter, Shallot, clove Garlic, bourbon, Brown sugar, Honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp Butter
1 large Shallot, finely diced
3 clove Garlic, minced
1/2 cup Jim Beam bourbon
2/3 cup Brown sugar
1/3 cup Honey
1 each Jalapeno pepper, finely diced OR 1/2 tsp red pepper flakes
1 cup Thai sweet chili sauce
1/2 cup Prepared barbecue sauce
1/3 cup Buffalo wing sauce, I use Frank's brand

1
Melt the butter in a large sauce pan.
2
Add the shallot & garlic.
3
Saute for a few minutes.
4
Add the bourbon, brown sugar, and honey.
5
Cook and stir at a boil for a few minutes.
6
Add the remaining ingredients and continue to cook for about 5 minutes, stirring frequently.
7
Toss with chicken wings and enjoy!!
8
!

261

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tbsp Butter, 1 large Shallot, finely diced, 3 clove Garlic, minced, 1/2 cup Jim Beam bourbon, and more.

Yes, Jim Beam Wing Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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