How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lima Beans With Pancetta And Tomatoes?

You need 7 ingredients. The key ingredients include: 1 cup diced pancetta (about 1/4 pound; such as Boar's Head), 3/4 cup chopped onion (1 medium), 2 garlic cloves, minced, 2 (10-ounce) packages frozen Fordhook lima beans, thawed, and more.

Is Lima Beans With Pancetta And Tomatoes suitable as soups & stews?

Yes, Lima Beans With Pancetta And Tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lima Beans With Pancetta And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lima Beans With Pancetta And Tomatoes Recipe

Name: Lima Beans With Pancetta And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup diced pancetta (about 1/4 pound; such as Boar's Head); 3/4 cup chopped onion (1 medium); 2 garlic cloves, minced; 2 (10-ounce) packages frozen Fordhook lima beans, thawed; 1 (14.5-ounce) can diced tomatoes, undrained; 1 cup fat-free, less-sodium chicken broth; 1/4 teaspoon black pepper

Lima Beans With Pancetta And Tomatoes – a delicious recipe with pancetta, onion, garlic, frozen Fordhook, tomatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup diced pancetta (about 1/4 pound; such as Boar's Head)
3/4 cup chopped onion (1 medium)
2 garlic cloves, minced
2 (10-ounce) packages frozen Fordhook lima beans, thawed
1 (14.5-ounce) can diced tomatoes, undrained
1 cup fat-free, less-sodium chicken broth
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Lima Beans With Pancetta And Tomatoes

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