How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jilly'S Taco Pasta Skillet?

You need 9 ingredients. The key ingredients include: 8 ounces lean ground beef, 1 1/4 ounces taco seasoning, 15 ounces corn, 15 ounces black beans, drained, and more.

Is Jilly'S Taco Pasta Skillet suitable as pasta & noodles?

Yes, Jilly'S Taco Pasta Skillet falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jilly'S Taco Pasta Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jilly'S Taco Pasta Skillet Recipe

Name: Jilly'S Taco Pasta Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces lean ground beef; 1 1/4 ounces taco seasoning; 15 ounces corn; 15 ounces black beans, drained; 1 cup salsa; 3 cups water; 8 ounces mini penne; 4 ounces fat free cream cheese; 4 ounces low-fat monterey jack pepper cheese

Jilly'S Taco Pasta Skillet – a delicious recipe with lean ground beef, taco, corn, black beans, salsa, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces lean ground beef
1 1/4 ounces taco seasoning
15 ounces corn
15 ounces black beans, drained
1 cup salsa
3 cups water
8 ounces mini penne
4 ounces fat free cream cheese
4 ounces low-fat monterey jack pepper cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jilly'S Taco Pasta Skillet

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