How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama Orange Salsa?

You need 9 ingredients. The key ingredients include: 2 medium oranges, peeled and chopped, 1 cup jicama, chopped, 1/2 cup tomatillo, chopped, 1/2 cup red onion, chopped, and more.

Is Jicama Orange Salsa suitable as snacks & appetizers?

Yes, Jicama Orange Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jicama Orange Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama Orange Salsa Recipe

Name: Jicama Orange Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 medium oranges, peeled and chopped; 1 cup jicama, chopped; 1/2 cup tomatillo, chopped; 1/2 cup red onion, chopped; 4 tablespoons cilantro, chopped; 2 tablespoons lime juice; 2 teaspoons honey; 1/2 teaspoon salt; 2 tablespoons jalapenos, chopped fine

Jicama Orange Salsa – a delicious recipe with oranges, jicama, red onion, cilantro, lime juice, honey. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 medium oranges, peeled and chopped
1 cup jicama, chopped
1/2 cup tomatillo, chopped
1/2 cup red onion, chopped
4 tablespoons cilantro, chopped
2 tablespoons lime juice
2 teaspoons honey
1/2 teaspoon salt
2 tablespoons jalapenos, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jicama Orange Salsa

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