How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Rice?

You need 6 ingredients. The key ingredients include: 3/4 c. Uncle Ben's converted rice, 1 c. canned beef consomme, 3/4 c. water, 1 stick butter, and more.

Is Jewish Rice suitable as soups & stews?

Yes, Jewish Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jewish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jewish Rice Recipe

Name: Jewish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Uncle Ben's converted rice; 1 c. canned beef consomme; 3/4 c. water; 1 stick butter; 1 small onion; 1/2 lb. fresh mushrooms

Jewish Rice – a delicious recipe with Uncle Ben, beef consomme, water, butter, onion, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. Uncle Ben's converted rice
1 c. canned beef consomme
3/4 c. water
1 stick butter
1 small onion
1/2 lb. fresh mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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