Jessie Cakes

1. 1

   Melt butter in saucepan; add brown sugar when melted.

2. 2

   Do not cook.

3. 3

   Stir in sugar well.

4. 4

   Take off stove burner; add well beaten eggs, stirred in lightly.

5. 5

   Then add flour, nuts and vanilla.

6. 6

   Pour mixture in well-greased and floured pan.

7. 7

   Bake at 350u00b0 for 18 minutes.

8. 8

   Cut in squares.

9. 9

   Makes 2 dozen.

No nutritional information available.

No additional tips available.