How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jessica'S Crab Dip?

You need 10 ingredients. The key ingredients include: 1 lb. crab meat, 2 (8 oz.) pkg. cream cheese, 4 oz. sour cream, 2 1/2 tsp. Worcestershire sauce, and more.

Is Jessica'S Crab Dip suitable as seafood?

Yes, Jessica'S Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jessica'S Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jessica'S Crab Dip Recipe

Name: Jessica'S Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 2 (8 oz.) pkg. cream cheese; 4 oz. sour cream; 2 1/2 tsp. Worcestershire sauce; 2 Tbsp. Miracle Whip; 1 tsp. mustard; 3 shakes garlic salt; 1 tsp. lemon juice (optional); salt and pepper to taste; 1 c. Cheddar cheese

Jessica'S Crab Dip

Eats Now Editorial Team · 582 kcal · Seafood

Jessica'S Crab Dip – a delicious recipe with crab meat, cream cheese, sour cream, Worcestershire sauce, Miracle Whip, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jessica'S Crab Dip

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