How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerk Chili ?

You need 25 ingredients. The key ingredients include: 2 cans diced tomatoes (do not drain), 2 cans black beans (do not drain), 12oz. can tomato paste, 1 cup water OR 12oz. Red Stripe, and more.

Is Jerk Chili suitable as soups & stews?

Yes, Jerk Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jerk Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerk Chili Recipe

Name: Jerk Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans diced tomatoes (do not drain); 2 cans black beans (do not drain); 12oz. can tomato paste; 1 cup water OR 12oz. Red Stripe; 1 large onion coarsely chopped; 3 green onions coarsely chopped; 1 yellow bell pepper. coarsely chopped; 1lb. ground Chicken; 1lb. Pork Sausage Chorizo; 2 jalapenos; 2 habaneros or Scotch Bonnets; 2 oranges; 2 chicken broth cubes; 1 cup water; Jerk spices:; 1 tbls ground allspice; 1 tbls sugar; 2 tbls ground fresh thyme; 1 teas black pepper; 1 teas cayenne pepper; 1/2 teas ground cinnamon; 1/2 teas ground nutmeg; 1/2 teas ground ginger; 1-1/2 teas salt; 3 cloves garlic minced

Warm up with this hearty Jerk Chili recipe. Made with tomatoes, black beans, tomato paste and water. Easy step-by-step instructions included.

This Jerk Chili relies on simple, everyday ingredients such as black beans (do not drain), can tomato paste, water or 12oz. red stripe and large onion coarsely chopped. It comes together quickly and makes 4 servings, at about 1058 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1058

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Jerk Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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