Jenny's Delicious Ham and Pinto Bean Soup Recipe

Name: Jenny's Delicious Ham and Pinto Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Pinto Beans (dry) (Soaked and rinsed); 1 Red Onion (large) (Washed and sliced thick); 1 lb Cubed Ham; 4 tbsp Salted Butter; 6 Chicken Bouillon Cubes; 2 clove Garlic (minced); 1/4 tsp Thyme; 1/4 tsp Pepper; 1 tbsp Parsley; 1 Bay Leaf; ½ cup Water (filtered)

Servings: persons

1 1/2 lb Pinto Beans (dry) (Soaked and rinsed)
1 Red Onion (large) (Washed and sliced thick)
1 lb Cubed Ham
4 tbsp Salted Butter
6 Chicken Bouillon Cubes
2 clove Garlic (minced)
1/4 tsp Thyme
1/4 tsp Pepper
1 tbsp Parsley
1 Bay Leaf
½ cup Water (filtered)

1
Melt Butter in a big soup pot, over Medium heat.
2
Add Onion.
3
Add spices, except for the Bay Leaf.
4
Stir well.
5
When the onions begin to soften, add the Ham.
6
Stir well.
7
Cook and stir for about 5 mins.
8
Add the 12 cups of water and the Bouillon Cubes.
9
(For a thicker soup, use 10 cups of water and 5 Bouillon Cubes)
10
Add the Pinto Beans.
11
Stir, and turn up heat to Medium High.
12
Heat until boiling.
13
Cover and turn heat down to Medium Low.
14
Simmer for 1 and 1/2 to 2 hours.
15
Add Bay Leaf about a half an hour before cooking is finished.
16
Serve and enjoy!
17
:)

763

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb Pinto Beans (dry) (Soaked and rinsed), 1 Red Onion (large) (Washed and sliced thick), 1 lb Cubed Ham, 4 tbsp Salted Butter, and more.

Yes, Jenny's Delicious Ham and Pinto Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jenny's Delicious Ham and Pinto Bean Soup

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