Turkey Sausage And Lentil Soup Recipe

Name: Turkey Sausage And Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Large Carrot; 2 stalks Celery; 1 whole Onion; 3 cloves Garlic; 1 Tablespoon Olive Oil; 5 cans Chicken Broth, Divided; 1 pound Bulk Turkey Italian Sausage; 1 can 28 Oz. Diced Tomatoes; 2 cups Dried Lentils; 1 teaspoon Salt (or More To Taste); 3/4 teaspoons Black Pepper; 1/2 teaspoons Crushed Red Pepper Flakes; 1 teaspoon Oregano; 1 teaspoon Thyme; 1 sprig Fresh Rosemary, Minced; 2 whole Bay Leaves

Servings: persons

1 whole Large Carrot
2 stalks Celery
1 whole Onion
3 cloves Garlic
1 Tablespoon Olive Oil
5 cans Chicken Broth, Divided
1 pound Bulk Turkey Italian Sausage
1 can 28 Oz. Diced Tomatoes
2 cups Dried Lentils
1 teaspoon Salt (or More To Taste)
3/4 teaspoons Black Pepper
1/2 teaspoons Crushed Red Pepper Flakes
1 teaspoon Oregano
1 teaspoon Thyme
1 sprig Fresh Rosemary, Minced
2 whole Bay Leaves

1
I usually cook the sausage first and set it aside.
2
1. Dice the first four ingredients and saute them in a large pot with the olive oil (throw the garlic in at the last minute, or it will burn). Saute until tender.
3
2. Pour four cans of the chicken broth and sausage back into the pot.
4
3. Add tomatoes and lentils.
5
4. Add remaining ingredients.
6
5. Simmer until the lentils are tender, 30 to 45 minutes. During this time, add additional chicken broth for a more soup-like consistency.
7
6. Remove about 3 cups of the soup and puree. Return it to the pot. If you want a thinner consistency, don't puree the soup at all. It tends to get thicker the longer you simmer it anyway.
8
7. Correct the seasonings and remove the bay leaves.
9
Enjoy! This has 16.9g of fiber per serving, which is 67% of your daily allowance!

1240

kcal

Calories

Fat

Carbs

199

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 whole Large Carrot, 2 stalks Celery, 1 whole Onion, 3 cloves Garlic, and more.

Yes, Turkey Sausage And Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage And Lentil Soup

How did you like this recipe?

Frequently Asked Questions