How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Pound Cake?

You need 6 ingredients. The key ingredients include: 3/4 c. water, 3/4 c. Wesson oil, 4 eggs, 1 tsp. lemon flavoring, and more.

Is Jello Pound Cake suitable as baking & desserts?

Yes, Jello Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Pound Cake Recipe

Name: Jello Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. water; 3/4 c. Wesson oil; 4 eggs; 1 tsp. lemon flavoring; 1 box lemon jello (instant); 1 box cake mix (Duncan Hines)

Jello Pound Cake – a delicious recipe with water, Wesson oil, eggs, lemon flavoring, lemon jello, cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. water
3/4 c. Wesson oil
4 eggs
1 tsp. lemon flavoring
1 box lemon jello (instant)
1 box cake mix (Duncan Hines)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Jello Pound Cake

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