How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeannette'S Easy Chicken Casserole?

You need 4 ingredients. The key ingredients include: 2 chickens, boiled and cut up into small pieces, 2 pkg. Stove Top chicken stuffing, 2 cans creamed chicken soup, 1 c. milk.

Is Jeannette'S Easy Chicken Casserole suitable as meat & poultry?

Yes, Jeannette'S Easy Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jeannette'S Easy Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jeannette'S Easy Chicken Casserole Recipe

Name: Jeannette'S Easy Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chickens, boiled and cut up into small pieces; 2 pkg. Stove Top chicken stuffing; 2 cans creamed chicken soup; 1 c. milk

Jeannette'S Easy Chicken Casserole – a delicious recipe with chickens, Stove Top chicken stuffing, chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chickens, boiled and cut up into small pieces
2 pkg. Stove Top chicken stuffing
2 cans creamed chicken soup
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jeannette'S Easy Chicken Casserole

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