How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jay'S Chili(Yields 8 Servings) ?

You need 15 ingredients. The key ingredients include: 2 medium onions, finely chopped, 1 green pepper, finely chopped, 1 celery stalk, finely chopped, 2 cloves garlic, minced, and more.

Is Jay'S Chili(Yields 8 Servings) suitable as soups & stews?

Yes, Jay'S Chili(Yields 8 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jay'S Chili(Yields 8 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jay'S Chili(Yields 8 Servings) Recipe

Name: Jay'S Chili(Yields 8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, finely chopped; 1 green pepper, finely chopped; 1 celery stalk, finely chopped; 2 cloves garlic, minced; 2 tsp. Wesson oil; 4 lb. ground beef; 2 (14 1/2 oz.) cans Hunt's stewed tomatoes (undrained); 1 (15 oz.) can Hunt's tomato sauce; 1 (6 oz.) can Hunt's tomato paste; 1/4 c. green chile salsa; 1 whole jalapeno from canned jalapeno chilies, finely chopped (optional); 3/4 c. chili powder; 1 (4 oz.) can diced green chilies (undrained); 1/2 c. water; 1 tsp. salt

Jay'S Chili(Yields 8 Servings)

Eats Now Editorial Team · 1222 kcal · Soups & Stews

Jay'S Chili(Yields 8 Servings) – a delicious recipe with onions, green pepper, celery stalk, garlic, Wesson oil, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jay'S Chili(Yields 8 Servings)

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