How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jarlsberg Chicken?

You need 9 ingredients. The key ingredients include: 4 whole boneless chicken breasts (8 breast halves), 8 slices jarlsberg cheese, 1 (10 1/2 ounce) can cream of mushroom soup, 1/2 cup white wine, and more.

Is Jarlsberg Chicken suitable as meat & poultry?

Yes, Jarlsberg Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jarlsberg Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jarlsberg Chicken Recipe

Name: Jarlsberg Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole boneless chicken breasts (8 breast halves); 8 slices jarlsberg cheese; 1 (10 1/2 ounce) can cream of mushroom soup; 1/2 cup white wine; 1/8 teaspoon black pepper; 1/4 teaspoon garlic powder; 1 1/2 cups breadcrumbs; 1/4 cup butter, melted; 1/2 lb asparagus, washed and trimmed (optional)

Try this homemade Jarlsberg Chicken recipe the whole family will love. Made with chicken breasts, jarlsberg cheese, cream of mushroom soup and white win…

This Jarlsberg Chicken relies on simple, everyday ingredients such as jarlsberg cheese, white wine, black pepper and garlic powder. It comes together quickly and makes 4 servings, at about 659 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 whole boneless chicken breasts (8 breast halves)
8 slices jarlsberg cheese
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup white wine
1/8 teaspoon black pepper
1/4 teaspoon garlic powder
1 1/2 cups breadcrumbs
1/4 cup butter, melted
1/2 lb asparagus, washed and trimmed (optional)

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Quick Info

Servings
4 servings
Calories
659 kcal
Category
Meat & Poultry

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