How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Italian Casserole?

You need 10 ingredients. The key ingredients include: 16 oz. assorted macaroni, 1 lb. browned ground beef, 1/2 c. chopped pepperoni, 8 oz. Mozzarella cheese, and more.

Is Janet'S Italian Casserole suitable as pasta & noodles?

Yes, Janet'S Italian Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Janet'S Italian Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Janet'S Italian Casserole Recipe

Name: Janet'S Italian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. assorted macaroni; 1 lb. browned ground beef; 1/2 c. chopped pepperoni; 8 oz. Mozzarella cheese; 1 large jar spaghetti sauce; 1 c. sauteed green pepper; 1/2 c. sauteed onion; mushrooms as desired; 1/4 c. Parmesan cheese; 1/4 tsp. each: garlic powder, oregano and basil

Janet'S Italian Casserole

Eats Now Editorial Team · 552 kcal · Pasta & Noodles

Janet'S Italian Casserole – a delicious recipe with macaroni, ground beef, pepperoni, Mozzarella cheese, spaghetti sauce, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Janet'S Italian Casserole

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