How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jambasette?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. grated Cheddar cheese, 3 medium onions, 2 c. canned tomatoes, and more.

Is Jambasette suitable as meat & poultry?

Yes, Jambasette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jambasette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jambasette Recipe

Name: Jambasette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. grated Cheddar cheese; 3 medium onions; 2 c. canned tomatoes; 3 Tbsp. butter; 1 lb. pkg. noodles

Jambasette – a delicious recipe with ground beef, Cheddar cheese, onions, tomatoes, butter, noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 lb. grated Cheddar cheese
3 medium onions
2 c. canned tomatoes
3 Tbsp. butter
1 lb. pkg. noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jambasette

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