How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno-Corn Quiche?

You need 9 ingredients. The key ingredients include: 1 unbaked 9-inch pastry shell, 3 slices bacon, 1/2 c. chopped onion, 1 (17 oz.) can cream-style corn, and more.

Is Jalapeno-Corn Quiche suitable as breakfast?

Yes, Jalapeno-Corn Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Jalapeno-Corn Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno-Corn Quiche Recipe

Name: Jalapeno-Corn Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch pastry shell; 3 slices bacon; 1/2 c. chopped onion; 1 (17 oz.) can cream-style corn; 1 to 2 jalapeno peppers, chopped; 2 eggs, beaten; 1 Tbsp. all-purpose flour; 1/4 tsp. salt; 1/8 tsp. pepper

Jalapeno-Corn Quiche – a delicious recipe with pastry shell, bacon, onion, cream-style, jalapeno peppers, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 unbaked 9-inch pastry shell
3 slices bacon
1/2 c. chopped onion
1 (17 oz.) can cream-style corn
1 to 2 jalapeno peppers, chopped
2 eggs, beaten
1 Tbsp. all-purpose flour
1/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Breakfast

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Jalapeno-Corn Quiche

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