How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno-Corn Dip?

You need 4 ingredients. The key ingredients include: 1 pkg. (10 oz.) frozen corn, thawed, 1 cup KRAFT Grated Parmesan Cheese, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese, 1 cup BREAKSTONE'S or KNUDSEN Zesty Blends Jalapeno Sour Cream.

Is Jalapeno-Corn Dip suitable as snacks & appetizers?

Yes, Jalapeno-Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jalapeno-Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeno-Corn Dip Recipe

Name: Jalapeno-Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) frozen corn, thawed; 1 cup KRAFT Grated Parmesan Cheese; 1 cup KRAFT Mexican Style Finely Shredded Four Cheese; 1 cup BREAKSTONE'S or KNUDSEN Zesty Blends Jalapeno Sour Cream

Jalapeno-Corn Dip – a delicious recipe with frozen corn, Parmesan Cheese, Four Cheese, 'S. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (10 oz.) frozen corn, thawed
1 cup KRAFT Grated Parmesan Cheese
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 cup BREAKSTONE'S or KNUDSEN Zesty Blends Jalapeno Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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