How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Chicken Dip?

You need 5 ingredients. The key ingredients include: 1 (10 ounce) can chunk white chicken in water, thoroughly drained, 1 pinch seasoned salt, 2 (8 ounce) packages cream cheese, softened, 1 (10.75 ounce) can condensed cream of chicken soup, and more.

Is Jalapeno Chicken Dip suitable as meat & poultry?

Yes, Jalapeno Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeno Chicken Dip Recipe

Name: Jalapeno Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can chunk white chicken in water, thoroughly drained; 1 pinch seasoned salt; 2 (8 ounce) packages cream cheese, softened; 1 (10.75 ounce) can condensed cream of chicken soup; 3 tablespoons chopped jalapeno

Jalapeno Chicken Dip – a delicious recipe with chunk white chicken, salt, cream cheese, condensed cream, jalapeno. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) can chunk white chicken in water, thoroughly drained
1 pinch seasoned salt
2 (8 ounce) packages cream cheese, softened
1 (10.75 ounce) can condensed cream of chicken soup
3 tablespoons chopped jalapeno

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Jalapeno Chicken Dip

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