How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jackie'S Italian Chicken And Couscous?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 garlic cloves, finely chopped, 1 (14 1/2 ounce) can stewed tomatoes, drained and 1/2 cup liquid reserved, 1 lb chicken breast, cut into 1/2-inch strips (boneless and skinless), and more.

Is Jackie'S Italian Chicken And Couscous suitable as meat & poultry?

Yes, Jackie'S Italian Chicken And Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jackie'S Italian Chicken And Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jackie'S Italian Chicken And Couscous Recipe

Name: Jackie'S Italian Chicken And Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, finely chopped; 1 (14 1/2 ounce) can stewed tomatoes, drained and 1/2 cup liquid reserved; 1 lb chicken breast, cut into 1/2-inch strips (boneless and skinless); 1 medium onion, thinly sliced and separated into rings; 1 1/2 teaspoons fresh oregano leaves, chopped; 1/8 teaspoon pepper; 1 1/2 cups chicken broth; 1 medium zucchini, cut lengthwise in half, then cut crosswise into 1/4-inch slices; 0.5 (10 ounce) package couscous (3/4 cup)

Jackie'S Italian Chicken And Couscous

Eats Now Editorial Team · 464 kcal · Meat & Poultry

Jackie'S Italian Chicken And Couscous – a delicious recipe with olive oil, garlic, tomatoes, chicken breast, onion, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jackie'S Italian Chicken And Couscous

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