How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef 'N' Beer?

You need 8 ingredients. The key ingredients include: 4 pounds beef chuck boneless, 12 each mushrooms cut into chunks, 1 x salt and black pepper to taste, 1 1/2 cans beer, and more.

Is Beef 'N' Beer suitable as meat & poultry?

Yes, Beef 'N' Beer falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef 'N' Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef 'N' Beer Recipe

Name: Beef 'N' Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 pounds beef chuck boneless; 12 each mushrooms cut into chunks; 1 x salt and black pepper to taste; 1 1/2 cans beer; 2 large onions thinly sliced; 1 1/2 tablespoons ketchup; 2 large green bell peppers sliced; 1 tablespoon prepared mustard

Beef 'N' Beer – a delicious recipe with beef chuck, mushrooms, salt, beer, onions, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds beef chuck boneless
12 each mushrooms cut into chunks
1 x salt and black pepper to taste
1 1/2 cans beer
2 large onions thinly sliced
1 1/2 tablespoons ketchup
2 large green bell peppers sliced
1 tablespoon prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef 'N' Beer

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