How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jack'S Macaroni And Cheese?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, 1/4 c. flour, 2 c. milk, 1 tsp. salt (optional), and more.

Is Jack'S Macaroni And Cheese suitable as pasta & noodles?

Yes, Jack'S Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jack'S Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jack'S Macaroni And Cheese Recipe

Name: Jack'S Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/4 c. flour; 2 c. milk; 1 tsp. salt (optional); 2 c. (8 oz.) shredded mild Cheddar cheese; 2 c. (7 oz.) elbow macaroni, cooked and drained; Pepperidge Farm herb stuffing mix

Jack'S Macaroni And Cheese – a delicious recipe with margarine, flour, milk, salt, Cheddar cheese, elbow macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 c. margarine
1/4 c. flour
2 c. milk
1 tsp. salt (optional)
2 c. (8 oz.) shredded mild Cheddar cheese
2 c. (7 oz.) elbow macaroni, cooked and drained
Pepperidge Farm herb stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jack'S Macaroni And Cheese

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