How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for J. Baldwin's Layered Cornucopia Salad?

You need 14 ingredients. The key ingredients include: 1 bunch chopped romaine lettuce, pre-washed and patted dry, ½ cup green pepper, diced, ½ cup celery, diced, 1 cup frozen peas, thawed, uncooked, and more.

Is J. Baldwin's Layered Cornucopia Salad suitable as salads?

Yes, J. Baldwin's Layered Cornucopia Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover J. Baldwin's Layered Cornucopia Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

J. Baldwin's Layered Cornucopia Salad Recipe

Name: J. Baldwin's Layered Cornucopia Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch chopped romaine lettuce, pre-washed and patted dry; ½ cup green pepper, diced; ½ cup celery, diced; 1 cup frozen peas, thawed, uncooked; 16 ounces sliced water chestnuts, drained; 3 granny smith apples, peeled and sliced tossed in 1/2 cup fresh lemon juice; ¾ cup dried cranberries; 1 cup walnuts, chopped; 1 cup sharp cheddar cheese, grated; ¾ cup green onion, chopped; 12 slices bacon, cooked until crisp and chopped; 2 cups mayonnaise; ¼ cup sugar; 1 tablespoon white vinegar

J. Baldwin's Layered Cornucopia Salad

Eats Now Editorial Team · 1780 kcal · Salads

J. Baldwin's Layered Cornucopia Salad – a delicious recipe with romaine lettuce, green pepper, celery, frozen peas, water chestnuts, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

J. Baldwin's Layered Cornucopia Salad

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