How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Wedding Soup?

You need 8 ingredients. The key ingredients include: 1/2 lb. lean ground beef, 1/2 c. fresh bread crumbs, 1 egg, slightly beaten, 1 Tbsp. finely chopped onion, and more.

Is Italian Wedding Soup suitable as soups & stews?

Yes, Italian Wedding Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Wedding Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Wedding Soup Recipe

Name: Italian Wedding Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean ground beef; 1/2 c. fresh bread crumbs; 1 egg, slightly beaten; 1 Tbsp. finely chopped onion; 5 tsp. chicken flavor instant bouillon; 8 c. water; 1/2 c. uncooked pasta (bow ties); 1 1/2 c. cut up fresh spinach

Italian Wedding Soup – a delicious recipe with lean ground beef, bread crumbs, egg, onion, chicken flavor, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. lean ground beef
1/2 c. fresh bread crumbs
1 egg, slightly beaten
1 Tbsp. finely chopped onion
5 tsp. chicken flavor instant bouillon
8 c. water
1/2 c. uncooked pasta (bow ties)
1 1/2 c. cut up fresh spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Wedding Soup

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