Italian Stir-Fry with Sprouts Recipe

Name: Italian Stir-Fry with Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces pasta, cooked in boiling water and drained.; 1 tablespoon olive oil; 1 clove garlic, crushed & chopped (optional); 2 ounces chopped pancetta or 2 ounces bacon; 1 -2 leek, cut into ribbons; 7 -8 Brussels sprouts, sliced thinly; 3 -5 mushrooms, sliced; ½ cup white wine; ½ cup single cream; 2 ounces freshly grated parmesan cheese, cheese.; salt & freshly ground black pepper; 2 ounces pine nuts (or try chopped walnuts for a very different flavour)

Servings: persons

8 ounces pasta, cooked in boiling water and drained.
1 tablespoon olive oil
1 clove garlic, crushed & chopped (optional)
2 ounces chopped pancetta or 2 ounces bacon
1 -2 leek, cut into ribbons
7 -8 Brussels sprouts, sliced thinly
3 -5 mushrooms, sliced
½ cup white wine
½ cup single cream
2 ounces freshly grated parmesan cheese, cheese.
salt & freshly ground black pepper
2 ounces pine nuts (or try chopped walnuts for a very different flavour)

1
in a wok or large pan, heat the oil and stir-fry the garlic for a moment.
2
Add the pancetta followed by the leeks and sprouts.
3
Continue to fry for 2 or 3 minutes and then add the wine.
4
Bring to the boil and let reduce for a minute or two.
5
Add the pasta, cream and parmesan, sprinkle on the pine kernals and then stir to amalgamate and reheat through.
6
Season to taste.
7
Serve immediately with lots of french bread or ciabatta to soak up the sauce.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces pasta, cooked in boiling water and drained., 1 tablespoon olive oil, 1 clove garlic, crushed & chopped (optional), 2 ounces chopped pancetta or 2 ounces bacon, and more.

Yes, Italian Stir-Fry with Sprouts falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Stir-Fry with Sprouts

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