Try this homemade Mexican Skillet recipe the whole family will love. Made with vegetarian sausage, onion, bell pepper and elbow macaroni. Easy step-by-s…
This Mexican Skillet relies on simple, everyday ingredients such as onion, diced, bell pepper, diced, uncooked elbow macaroni and (28 ounce) can tomatoes. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026