How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Stir-Fry?

You need 9 ingredients. The key ingredients include: 1 12 lbs sweet Italian sausage or 1 12 lbs hot Italian sausage, 1 large red onion, sliced, 1 large red pepper, chopped, 1 garlic clove, chopped, and more.

Is Italian Stir-Fry suitable as meat & poultry?

Yes, Italian Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Stir-Fry Recipe

Name: Italian Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs sweet Italian sausage or 1 12 lbs hot Italian sausage; 1 large red onion, sliced; 1 large red pepper, chopped; 1 garlic clove, chopped; 1 lb Italian cut green beans, thawed or 1 lb fresh green beans, trimmed; ¼ cup red wine vinegar; ¼ teaspoon oregano (dried or fresh ); ¼ teaspoon basil (dried or fresh); your favorite type Italian cheese, to your taste

Try this homemade Italian Stir-Fry recipe the whole family will love. Made with sweet Italian sausage, red onion, red pepper and garlic. Easy step-by-st…

This Italian Stir-Fry relies on simple, everyday ingredients such as large red onion, sliced, large red pepper, chopped, garlic clove, chopped and red wine vinegar. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs sweet Italian sausage or 1 12 lbs hot Italian sausage
1 large red onion, sliced
1 large red pepper, chopped
1 garlic clove, chopped
1 lb Italian cut green beans, thawed or 1 lb fresh green beans, trimmed
¼ cup red wine vinegar
¼ teaspoon oregano (dried or fresh )
¼ teaspoon basil (dried or fresh)
your favorite type Italian cheese, to your taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Meat & Poultry

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Italian Stir-Fry

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