How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Turkey Thigh With Garlic Butter?

You need 10 ingredients. The key ingredients include: 2 None skin-on, boneless turkey thighs, 2 sprigs fresh rosemary, leaves removed and finely chopped, 2 cloves garlic, peeled and roughly chopped, 1/2 cup garlic butter, and more.

Is Roast Turkey Thigh With Garlic Butter suitable as meat & poultry?

Yes, Roast Turkey Thigh With Garlic Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Turkey Thigh With Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Turkey Thigh With Garlic Butter Recipe

Name: Roast Turkey Thigh With Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None skin-on, boneless turkey thighs; 2 sprigs fresh rosemary, leaves removed and finely chopped; 2 cloves garlic, peeled and roughly chopped; 1/2 cup garlic butter; 2 tbsp olive oil; 1/2 lb carrots, peeled and diced; 2 None onions, peeled and cut into wedges; 1 None celeriac, peeled and diced; 1 None leek, sliced; 1 2/3 cups white wine

Roast Turkey Thigh With Garlic Butter

Eats Now Editorial Team · 413 kcal · Meat & Poultry

Roast Turkey Thigh With Garlic Butter – a delicious recipe with skin-, rosemary, garlic, garlic butter, olive oil, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roast Turkey Thigh With Garlic Butter

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