How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Spaghetti And Meatballs With Sauce?

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 lb. hot sausage (Bob Evans), 1 medium onion, chopped fine and sauteed, 2 eggs in 2 Tbsp. oil, and more.

Is Italian Spaghetti And Meatballs With Sauce suitable as pasta & noodles?

Yes, Italian Spaghetti And Meatballs With Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Spaghetti And Meatballs With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Spaghetti And Meatballs With Sauce Recipe

Name: Italian Spaghetti And Meatballs With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/2 lb. hot sausage (Bob Evans); 1 medium onion, chopped fine and sauteed; 2 eggs in 2 Tbsp. oil; 1 to 1 1/2 c. bread crumbs; 1 tsp. sweet basil; 1/4 tsp. parsley; 1 1/3 tsp. salt; 1 tsp. pepper; 1/3 tsp. garlic powder

Try this homemade Italian Spaghetti And Meatballs With Sauce recipe the whole family will love. Made with hamburger, hot sausage, onion and eggs. Easy s…

This Italian Spaghetti And Meatballs With Sauce relies on simple, everyday ingredients such as hamburger, hot sausage (bob evans), eggs in 2 tbsp. oil and to 1 1/2 c. bread crumbs. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Spaghetti And Meatballs With Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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